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Events for March 18, 2019

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10:30 am

Board Tabling

March 18 @ 10:30 am - 12:30 pm
Brattleboro Food Co-op, 2 Main Street
Brattleboro, VT 05301 United States

Come visit your Co-op and have a chat with Board Members Judy Fink and Mary Bené.  Ask questions, offer comments, let them know your co-op perspectives.

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5:30 pm


March 18 @ 5:30 pm - 7:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
$4 – $6

In this class, our own native Colombian-born Lizi Rosenberg will teach us how to make a classic empanada dough using masa harina to make the pastry taste sweet and earthy. This corn-based ingredient is popular for making many other Latin American foods including tamales, tortillas, arepas and more. The class will make 2 kinds of empanadas, one sweet and one savory, using two kinds of doughs. Class Materials Fee: $6 / $4 Shareholders. To register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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