Today’s Deli Menu

  | Deli Menu

Hot Bar Menu for Today, Monday, March 18th:

  • Honey-Dijon Roasted Chicken (Gluten Free)
  • Tamari – 5 Spice Tofu Stir-Fry (Vegan, Gluten Free)
  • Pork Fried Rice (Gluten Free)
  • ‘Southwest’ Quinoa (Vegan, Gluten Free)
  • Chicken ala King w/Pasta
  • Lightly Seasoned, Steamed, Green Beans (Vegan, Gluten Free)
  • Organic Brown Rice (Vegan, Gluten Free)
  • Seasoned Organic Steamed Greens (Vegan, Gluten Free)

Soups:

  • Borscht (Vegan, Gluten Free)
  • Chicken Corn Chowder
  • Beef Barley w/Veggies