Food For Thought is our Co-op’s monthly newsletter in which we proudly feature local producers — farmers, herbalists, food vendors, and artisans. Supporting the local economy is of extreme importance to us and is vital to our co-operatively owned business. You will also enjoy articles from our General Manager, Staff Nutritionist, and local organizations along with recipes and a “Bulk” item of the month. In Food For Thought, you will discover what’s new at the Co-op and find a full listing of all of the free events and classes scheduled for that month along with other vital updates from the Co-op.
The print publication of Food for Thought is mailed at no cost exclusively to Co-op Shareholder owners. The newsletter is also posted here each month in a downloadable PDF for reading on your computer or device, or to download and print. An abridged electronic version is sent via email on the 1st and 15th of each month to everyone who requests it (click here to sign up for FREE E-Newsletter). We welcome you to visit the Shareholder Benefits page and consider joining the Co-op as a Shareholder owner.
Looking for a previous issue of Food For Thought?
Visit the Food For Thought Archive page!