BFC Staff Recognition for June

| Food For Thought, Staff

Each month, Co-op employees nominate colleagues they want to honor, and a committee comes together to vote on a winner. This month Sam, a cook and baker in our Commissary Kitchen, was selected. As her colleagues stated: “Sam has been such as asset to our department. She is extremely flexible working in the kitchen and on the Deli line filling in/covering shifts. This is very much appreciated.”
Congratulations, Sam!

BFC Staff Recognition for May

| Staff

Each month, Co-op employees nominate colleagues they want to honor, and a committee comes together to vote on a winner. This month Tim, a cook in our Commissary Kitchen, was selected. As his colleague stated: “He has such a great demeanor, always goes above and beyond of what is asked of him and always has even keel about him. He’s great!”
Congratulations, Tim!