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1:00 pm

Food Choice Series: Overfishing and Sea Vegetables

January 30 @ 1:00 pm - 3:30 pm

On Zoom. RSVP to Shareholder Services - Shareholders@brattleborofoodcoop.coop or 802-246-2821 They will send a zoom link out a few days prior to the online class. Join Robin Matathias, Adjunct Professor of Environmental Studies at Keene State College, for a series of classes exploring the connection between food choices, food production systems, and their impacts on both human and environmental health. Jan 30 - 1 - 3:30 p.m. - Overfishing & Sea Vegetables We read and hear how we should eat more fish for health reasons, but with our growing population and modern technology we are fishing some species close to extinction. The huge cod fisheries of the past have collapsed, and Bluefin Tuna is now an endangered species. Learn how to make […]

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