News and Updates

Find everything newsworthy and noteworthy here. From Board announcements to our Producer of the Month, find it all here.

Food For Thought

Food For Thought is our Co-op’s newsletter in which we proudly feature local producers — farmers, herbalists, food vendors, and artisans

Supporting the local economy is extremely important to us and is vital to our cooperatively owned business. You will also enjoy articles from our General Manager and Board of Directors, features of new products, recipes, sales, highlights of local organizations, and more.

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News from the Board of Directors

Hear from our Board of Directors, read up on Meeting Minutes, news and more.
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On a recent Tuesday afternoon in the Whitingham Municipal Center in Jacksonville, more than forty local seniors were finishing up their desserts from a congregate meal, while a dozen or […]
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Just off Main Street in Brattleboro, VT, a farm called Grateful Greens is growing nutrient-dense greens in what was an unused basement and office facility. It’s an amazing concept built […]
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We Hired a GM

February 28, 2022
I am very excited to announce that we have hired a new General Manager Lee Bradford! It has been a great experience for me to be the interim general manager […]
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With much enthusiasm the Board of Directors announces the hiring of Lee Bradford as the Brattleboro Food Co-op’s new General Manager. Lee offers over 26 years of business management expertise […]
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Brattleboro Food Co-op Board of Directors January Meeting Held via Zoom Monday, January 3, 2021 Directors Present: Calvin Dame, Nick Dickison, Judy Fink, Denise Glover, John Hatton, Michele Meulendyk, Jerelyn […]
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The Board of Directors is pleased to announce that it has appointed Yoshi Manale to fill the remainder of Steffen Gillom’s term on the Board (term expires 2023).  Here is […]
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Thousand Hills Lifetime Grazed Meat! Three new products have arrived from the independent farmer-owned, Thousand Hills farm, Clearwater, MN. Thousand Hills has been focused on one Mission: To nourish the soil, […]
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Judy Fink is a star.  She was an elementary school teacher for much of her working life, retired, came to Vermont, and has been doing volunteer work ever since.  She […]
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Vermont poets and those within a 50-mile radius in the southeast tri-state region, are invited to send no more than two (2) poems to Write Action for the second annual […]
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  Mango Jicama [hee-kuh-muh] Salsa 1/2 cup chopped mango (can use frozen mango out of season) 1/2 cup 1/2 cup cubed jicama 1 tbsp + 1 tsp fresh lime juice […]
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February has always been the month that focuses on love and affection and I wanted to focus some attention on our employees. As Shareholders, we have all been feeling the strain of COVID and all of the ways it is tiring and stressful for each of us. I wanted to send out some extra love and appreciation for our staff for how hard they have been working to keep the shelves and coolers full, making fabulous food, keeping the store clean and in working order, ringing you out at the end of your shopping trip. Also for all the behind the scenes stuff that happens upstairs with Marketing, Finance, IT and HR.
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Dar Tavernier-Singer and John Singer, founders, owners, and operators of Tavernier Chocolates, have called Brattleboro home since they moved here from the Bay Area of California in 1999. In 2014 […]
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