“Our goal in creating Alaffia was to alleviate poverty — and also show to the world the value of traditionally made ingredients.” – Olowo-n’djo Tchala, cofounder and CEO of Alaffia
by Sarah Brennan, Administrative Assistant
On Saturday, July 7th, our Brattleboro Food Co-op will join co-ops around the world in celebrating International Co-ops Day, joining the United Nations (UN) and the International Co-operative Alliance in a commemoration held annually since 1923. This year, at a time of dramatic change in the political and environmental climates and local economies, co-ops and credit unions are highlighting how their businesses offer a solution by contributing to more sustainable local communities.
by Ruth, Shareholder Services
If you’re like me, you’ve probably wondered about the plastic bag recycling receptacle that has been living by our Co-op’s exit doors for the last few months. The recycling industry has suffered in recent times, and it makes some of us have to ask: what is actually happening to these bags once they leave our store? After all, – everything winds up somewhere, whether it’s in a , , or in .