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Brattleboro Food Co-op Cooking Classroom

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7 Canal Street
Brattleboro, VT 05301 United States
802-246-2821 https://www.brattleborofoodcoop.coop

September 2018

Free Celebrate Salad Workshop

September 7, 2018 @ 2:00 pm - 4:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Edible Brattleboro volunteers in preparing protein-rich plant-based salads while learning cutting techniques and health benefits of 3 delicious salads hearty and satisfying enough to be a refreshing meal. The salads prepared during this hands-on workshop 2-4pm will be sampled afterwards during their first Celebrate Salad! event, a celebration of our local farmers and gardeners, during Brattleboro Gallery Walk from 5-7pm outside the front entryway of the Co-op. @ BFC Cooking Classroom/Community Room via Canal Street entrance.

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October 2018

Fun Foods from Around the World, free for kids!

October 17, 2018 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Let’s celebrate Kale, the Vermont Harvest of the Month, by learning how to make Chinese dumplings. These savory and flavorful morsels are a popular snack with kids all over China, either filled with meat, vegetables or tofu. We will make kale and tofu dumplings while learning about the culture and language of the vast country of China.  In the Brattleboro Food Co-op Cooking Classroom, 7 Canal St. entrance. This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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Free for kids! Fun with Food and Art: Mix it Up

October 30, 2018 @ 3:30 pm - 5:30 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free
Free Kids Class! Fun With Food & Art

Meet us at the Brattleboro Museum first for an up-close look at the current art exhibit followed by a hands-on creative activity there led by Linda Whelihan. Then we will walk up to the Co-op Kitchen to make something delicious.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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November 2018

Adult Cooking Workshop – DIY Cheesemaking: Fromage Blanc

November 6, 2018 @ 6:00 pm - 7:30 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
$5 – $10

Learn how to make fromage blanc, a sweet, tangy, and smooth spreadable cheese from northern France and southern Belgium. Participants will have the opportunity to flavor their own with sweet or savory additions and take home recipes perfect for the holidays.  Instructors: Jeannette Fellows (BFC Cheese Dept. buyer and Cheesemaker Extraordinaire) and Lizi Rosenberg (BFC Education Outreach Coordinator) Cost: $10/$5 Shareholders.  In the BFC Cooking Classroom/Community Room on Tuesday, November 6, 6-7:30pm.  Registration required: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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Free Celebrate Squash Workshop

November 12, 2018 @ 6:00 pm - 8:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
$5

Join Edible Brattleboro chefs at the Brattleboro Co-op on Monday, November 12, 6-8pm, for a fun and educational hands-on cooking class celebrating squash in three plant-based recipes perfect for holiday gatherings. Participants will make a soup, a salad and a dessert. Instructors: Marilyn Chiarello and Edible Brattleboro members. Cost: $5 suggested donation to help cover class materials (squash, etc.). BFC Cooking Classroom/Community Room via Canal Street entrance.  Registration required: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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Free Kids Holiday Pie-Making

November 19, 2018 @ 1:00 pm - 2:30 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

In this special Thanksgiving week class, kids will learn how to make basic pie dough and then use it to bake apple or pumpkin pies to share with their family and friends. Everyone will leave with 2 mini pies and recipes. In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance, Monday, November 19, 1-2:30pm.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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December 2018

Free Family Pumpkin Pie Making Class!

December 8, 2018 @ 10:00 am - 12:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Lizi and Donna Lee of the BFC Marketing Team to make classic, easy to prepare pumpkin pies. Every family will bake a mini pie, sample the results, and take home a free can of organic pumpkin and enough pie crust dough to make one for the coming holidays.  In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance, Saturday, December 8th, 10:00am-12pm.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.  Everyone is welcome!

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Free Kids Cooking Class! Fun with Food and Art – Gifts of the Season

December 11, 2018 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free
Free Kids Class! Fun With Food & Art

The holiday season is upon us! Join us at the Brattleboro Food Co-op Cooking Classroom to make some artful gifts which highlight food, art, and creativity. We will make seasonal art pieces and bake delicious treats to eat and share. Instructors: Lizi (BFC) and Linda (BMAC) In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance, Tuesday, December 11th, 3:30-5pm.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop (this week we'll meet at the Co-op, not the Museum!)

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Free for Kids: Fun Foods from Around the World – Italian Pumpkin Pizza

December 13, 2018 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

At the request of Co-op kids everywhere... here is a pizza-making class just for fun! Join Lizi to make pizza dough from scratch and top it with flavors inspired by the season: roasted pumpkin, spices and cheese. While we are making our pizzas, we will learn about the culture and language of Italy. In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance, Thursday, December 13th, 3:30-5pm.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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Free Kids Baking Workshop: Gingerbread Houses

December 18, 2018 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Lizi in this class to assemble and decorate your very own traditional Gingerbread House featuring home-made spiced cookies, sweet icing and assorted decorations. Kids will be able to take it home for the holiday season. In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance, Tuesday, December 18th, 3:30-5pm.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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January 2019

Celebrate! Comfort Food – Free Vegan Cooking Class

January 14, 2019 @ 6:00 pm - 8:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Brattleboro: On Monday, January 14th, 6-8pm, learn how to prepare several nutritious, plant-based comfort foods perfect for winter enjoyment.  Hosted by Edible Brattleboro, a project of Post Oil Solutions that is transforming public spaces in Brattleboro into help-yourself edible landscapes.  Snow Date: Monday, January 21.  This class is free, however a $5 donation to Edible Brattleboro would be appreciated.  In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  To register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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Free for Kids: Fun Foods from Around the World – Colombian Empanadas

January 31, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Brattleboro: Each month, Fun Foods focuses on a different country in order to share their food and culture with kids.  Colombia is our featured country for January.  We have chosen Colombia for its rich and diverse culinary traditions, and because it is the birthplace of our own Lizi Rosenberg (BFC Education Outreach Coordinator).  Join Lizi to explore the native foods of Colombia by making soft, pillowy empanadas.  The first will be sweet: filled with cheese and bocadillo (a paste made of guavas and sugar).  The second empanada will be savory: filled with chicken and olives.  While cooking together, kids will learn about the culture and language of Colombia.  In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance, Thursday, January…

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February 2019

DATE NIGHT COOKING AT THE CO-OP: SPARKLING CIDER AND APPS COOKING CLASS

February 15, 2019 @ 5:30 pm - 7:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Appetizers give us the opportunity to experiment with new flavors, and in this class, we will cook and sample some luxurious and healthy ways to prepare dinner — tapas style. Then we can all sample some of our creations with sparkling cider to celebrate Valentine's Day. Bring a date, a bestie, or your favorite relative to this fun and foodie-fabulous evening. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  Free, but MUST be reserved 24+ hours in advance. Space is limited.  802-246-2821 or Shareholders@BrattleboroFoodCoop.coop THIS HAS BEEN MOVED TO FEBRUARY 15TH DUE TO SNOW

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FREE WINTER CARNIVAL EVENT FOR KIDS: HOT CHOCOLATE AND PRETZELS

February 19, 2019 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

One event on February 21, 2019 at 1:00 pm

One event on February 19, 2019 at 2:30 pm

One event on February 21, 2019 at 2:30 pm

Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

2 Days/2 Sessions each day! Cozy up at the Co-op with a cup of hot cocoa and warm pretzels...made by YOU!  In the Brattleboro Food Co-op Cooking Classroom, 7 Canal St entrance.  Space is limited, so be sure to sign up early.: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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FREE KIDS COOKING CLASS! FUN FOODS FROM AROUND THE WORLD – POLISH STUFFED CABBAGES

February 28, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Kids in this class are going to make warm, sweet-and-savory cabbage rolls. We'll stuff cabbage leaves with rice, herbs and spices before braising them. No matter the age or experience, every child will take part in the making of this traditional dish. We will also learn about the culture and language of Poland.  In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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March 2019

FREE FOR ADULTS: CELEBRATE A MUD-LUSCIOUS MARCH (VEGAN) MEAL

March 11, 2019 @ 6:00 pm - 7:30 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Come cook — and eat — with Edible Brattleboro! Knock the mud off your boots and come on over to the Co-op. Join us in preparing three whole food, plant-based recipes: Potato Leek Soup, Moroccan Stew, and Key Lime Pie. Bring yourselves, maybe your favorite apron, an appetite, and mostly... your enthusiasm! Edible Brattleboro will provide materials (food/ingredients), and even child care. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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CLASS FOR ADULTS: COLOMBIAN EMPANADAS

March 18, 2019 @ 5:30 pm - 7:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
$4 – $6

In this class, our own native Colombian-born Lizi Rosenberg will teach us how to make a classic empanada dough using masa harina to make the pastry taste sweet and earthy. This corn-based ingredient is popular for making many other Latin American foods including tamales, tortillas, arepas and more. The class will make 2 kinds of empanadas, one sweet and one savory, using two kinds of doughs. Class Materials Fee: $6 / $4 Shareholders. To register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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FREE KIDS COOKING CLASS! FUN WITH FOOD AND ART: CREATURES

March 19, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free
Free Kids Class! Fun With Food & Art

Start the fun at the Brattleboro Museum and Art Center (BMAC) to enjoy the current art exhibit, followed by a creative art project with Linda.  See how art inspires our creativity and how food mirrors art, when you follow Lizi up to the Co-op's Cooking Classroom where you will do just that —by making something inspirationally delicious! This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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April 2019

FREE KIDS COOKING CLASS! FUN FOODS FROM AROUND THE WORLD – PERSIAN JEWELED RICE

April 16, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Carrots, the Vermont Harvest of the Month, will be used as a base to sweeten this fragrant, fancy rice dish. Kids will gather all the spices, herbs, and vegetables for the ingredients. They will also learn about the culture and language of Iran, where this flavorful food comes from.  Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.  Fun Foods from Around the World focuses on a specific country and regional recipe once a month. All kids welcome!

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MONTH OF THE YOUNG CHILD: ANIMAL TEA & STORIES

April 18, 2019 @ 9:30 am - 11:00 am
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Young children are invited to bring along their favorite stuffed animal (and dress up as an animal if they like) for a very special tea party. We will be serving kid-friendly tea, homemade scones, and animal stories! @ BFC Cooking Classroom/Community Room.

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FREE KIDS COOKING CLASS! FUN WITH FOOD AND ART: EARTH DAY

April 23, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free
Free Kids Class! Fun With Food & Art

Start the fun at the Brattleboro Museum and Art Center to enjoy the current art exhibit, followed by a creative art project with Linda.  See how art inspires our creativity and how food mirrors art, when you follow Lizi up to the Co-op's Cooking Classroom where you will do just that —by making something inspirationally delicious! This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.  Fun with Food and Art focuses on creativity in art and food. Each month a class meets at the museum to view an exhibit and make an art project, followed by a creative food activity at the Co-op’s community kitchen. All kids are welcome.  

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May 2019

FREE KIDS COOKING CLASS! FUN FOODS FROM AROUND THE WORLD – JAPANESE MISO SOUP

May 28, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Seaweed, veggies, and warm aromatic soup is what the kids will be working with during this Japanese inspired class. Learn how to make dashi, the classic broth used as a base for Japanese soups and stews. We will learn how to roll those colorful sushi rolls filled with a variety of veggies. While having fun with these foods, the kids will also learn about the language and culture of this distant land.  Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.  Fun Foods from Around the World focuses on a specific country and regional recipe once a month. All kids welcome!

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June 2019

Free Kids Cooking Class! Kids Summer in VT – Ice Cream, 2 Ways

June 13, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free
Summer in Vermont: Ice Cream

This fun class for kids of all ages will celebrate the onset of Southern Vermont’s berry season by adding one these sweet treasures to some frozen creations.  Strawberries will be the star of the BFC Cooking Classroom, where you will learn two methods of making ice cream:  with rock salt, and by machine.  Bring your muscles! You’ll need them to shake, turn, and twist, to make these mixtures — and then eat them up!  Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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My Kitchen Garden, Free Class for Adults

June 27, 2019 @ 4:00 pm - 7:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Take a class which will inspire a green thumb in the kitchen. You’ll look forward to using more fresh herbs in everyday cooking. The class will make a dip, an appetizer, Panzanella, and a dessert, using essential kitchen garden herbs: dill, sage, basil, and lavender. Each student will take home the recipes PLUS a garden set of these herbs to start their own kitchen garden. Limited to 10 students, so sign up early.  Instructors: Lizi Rosenberg, Donna Lee Amerman, and Laurie Klenkel.  In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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July 2019

Free Kids Cooking Class! Kids Summer in Vermont – Hand Pies

July 9, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

With an abundance of colorful berries and fruits, the kids in this class will make delicious fillings for hand pies.  Hand pies are made from pie crust (which the kids will roll out and cut for their pies) folded over the pie’s filling, much like a turnover.  Each child can expect to make two pies. Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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August 2019

Free Fermentation Class: Creative Ways of Preserving the Season’s Bounty

August 16, 2019 @ 5:00 pm - 7:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Allie, from FinAllie Ferments (our May 2019 Producer of the Month), to learn how to preserve your favorite produce through fermentation. Allie loves stinky things, and with your assistance plans to stink up the Cooking Classroom with some easy, fun fermentation methods you can employ in your own kitchen to make sauerkraut, kimchi, pickles, and more. She will also guide you in thinking “outside the jar” with some creative ideas to make your ferments unique. We will taste and experience some of her own creations as well. Brattleboro Food Co-op Kitchen Classroom, Canal St. entrance.  This class is free for all, but you must register, and soon -this class fills up quickly!: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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Free Kids Cooking Class! Kids Summer in Vermont – What a Pickle! All Kinds of Pickles

August 22, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

What’s the best way to end the summer? Pickling with Lizi in the Co-op kitchen! In this class, kids will learn how to make simple pickles using the bounty of vegetables and fruits available at this time of year. We will chop, mix, season and store our flavorful creations in a mason jar to bring home. Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.  

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Free Kids Cooking Class! Fun Foods from Around the World: Lebanon

August 22, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Kids will explore Lebanese food and culture, and everyone will prepare and season their own bowl of hearty lentil soup and bring some home to share with others. Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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September 2019

Free Kids Cooking Class! Fun with Food and Art – September Splash

September 10, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free
Free Kids Class! Fun With Food & Art

Start the fun at the Brattleboro Museum and Art Center to enjoy the current art exhibit, and a creative art project.  Then follow Lizi up to the Co-op's Cooking Classroom where you will make something delicious! Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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Free Kids Cooking Class! Fun Foods from Around the World: Lebanon

September 17, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Sign the kids up for this fun class, where they will explore Lebanese food and culture as we cook hearty lentils into a soup. They will learn how to season them with traditional Mediterranean flavors: lemon, herbs, greens, and more. Each kid will prepare and season their own bowl of soup and have enough to bring some home to share with others. Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop

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October 2019

Western Indian Cooking Class

October 8, 2019 @ 5:30 pm - 7:30 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Lizi to make recipes from the Dosa Kitchen Cookbook written by locals Nash Patel and Leda Scheintaub, owners of the Dosa Food Truck.  In this class we will make the dosa batter from scratch, make 2 recipes from the book and Nash will show us his techniques for making his sought-after dosas.  Nash and Leda will join us half way through the class and will be available to sign copies of their book (which can be purchased that night). Brattleboro Food Co-op Community Room, Canal St. entrance. This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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Free Kids Cooking Class! Fun Foods from Around the World: Mexican Kale Tacos

October 15, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Kale chips, Kale salad are so passé! Come and learn how to include this powerhouse green in your weekly taco dinner. We will mix, season and bake this Mexican staple food and elevate it to healthy greatness this month. Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246 2821 or Shareholders@BrattleboroFoodCoop.coop.

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Pumpkin Party for Kids – Carving, Baking and More…

October 28, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

It’s the season for carving, coloring, shaping and eating. In this class, you will choose a small pumpkin, learn to carve it safely, and then decorate and bring it home for Halloween. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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November 2019

Free Kids Cooking Class! Fun Foods from Around the World: Malawian Sweet Potato Cookies

November 14, 2019 @ 3:30 pm - 5:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Sign the kids up for this exciting class, where they will explore the language and culture of Malawi, a small country in the southern part of Africa. Best known for the friendliness of its people, Malawi has an impressive geographical diversity as well. Instructor: Lizi Rosenberg, BFC Education Outreach Coordinator. Brattleboro Food Co-op Cooking Classroom, Canal St. entrance.  This class is free for all, but you must register: 802-246 2821 or Shareholders@BrattleboroFoodCoop.coop.

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January 2020

Celebrate the Underground!…Veggies, That Is

January 12, 2020 @ 4:00 pm - 6:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

This class will feature root vegetables. Learn how to prepare a three-course meal, then we’ll sit down together to enjoy each other’s company while enjoying what we have made in the class. In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance. This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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February 2020

Love Your Heart, a Hands-On Vegan Cooking and Eating Experience

February 9, 2020 @ 4:00 pm - 6:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Edible Brattleboro chefs for a Heart-healthy/Heart-Lovin’ cooking and eating experience. You’ll prepare a 3-course, whole food, plant-based meal that’s good for your heart, and good for the planet. We’ll use a dry sauté method, adding whole food fats like nuts, seeds, or avocado, for creaminess. Please alert us to food allergies or sensitivities. In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance. This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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Winter Carnival Hot Chocolate & Pretzels

February 18, 2020 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

One event on February 18, 2020 at 2:30 pm

Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Two Times: 1-2pm and 2:30-3:30pm We invite you to sign the kids up early for this fun and heartwarming class. Come and “Cozy up” at the Co-op with a cup of hot cocoa and a warm pretzel (both of which the kids will make!). This is a popular and well attended annual class. Space is limited, so be sure to let us know you are coming by signing up early! In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance. This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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March 2020

Eat Your Greens, a Hands-On Vegan Cooking and Eating Experience

March 8, 2020 @ 4:00 pm - 6:00 pm
Brattleboro Food Co-op Cooking Classroom, 7 Canal Street
Brattleboro, VT 05301 United States
Free

Join Edible Brattleboro chefs for a very GREEN experience. Dark leafy greens are an excellent source of fiber, folate, and carotenoids. They contain vitamins C and K, and the minerals iron and calcium. Dark green leafy vegetables act as antioxidants in the body. These powerful greens will be featured in the dishes prepared during this class. Afterward, everyone will be invited to relax and enjoy the communal meal they prepared together. In the Brattleboro Food Co-op Cooking Classroom, Canal St. entrance. This class is free for all, but you must register: 802-246-2821 or Shareholders@BrattleboroFoodCoop.coop.

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